Ingredients; Approx 700g Bacon Loin 2 small pinches ground cloves Handful brown sugar 1/2 head of white cabbage, finely sliced 1 teaspoon goose fat (or duck fat or butter) Small white onion, finely diced Handful fresh parsley, very finely chopped 2 heaped teaspoons plain flour Knob of butter Tablespoon cream Serves 2 OK, let’s be [...]