Ingredients; 225g spaghetti nero (or your favourite dried pasta) 120g of streaky bacon 1 onion Half a dried chipotle chilli 400g can of chopped tomatoes Olive oil Salt Pepper Worcestershire Sauce Some chopped parsley and freshly grated parmesan (or pecorino) for garnish Serves 3 My thanks to Kat, who mentioned this as one of her [...]